3-Ingredient Jalapeno Dip
Nutrition
Calories: 70 kcalCarbohydrates: 1 gProtein: 1 gFat: 7 gSaturated Fat: 4 gCholesterol: 20 mgSodium: 95 mgSugar: 1 g
Ingredients
- 16 oz. sour cream
- 8 oz. cream cheese
- 1 7-oz. can Mexican-style pickled jalapenos
Instructions
- 1. Puree all ingredients in a blender or food processor until smooth. Serve with tortilla chips.
- Source: Hannaford fresh Magazine, January - February 2019