3-Ingredient Jalapeno Dip

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Prep Time 5 minutes
Total Time 5 minutes
Servings 3
Calories 70 kcal

Nutrition

Calories: 70 kcalCarbohydrates: 1 gProtein: 1 gFat: 7 gSaturated Fat: 4 gCholesterol: 20 mgSodium: 95 mgSugar: 1 g

Ingredients
  

  • 16 oz. sour cream
  • 8 oz. cream cheese
  • 1 7-oz. can Mexican-style pickled jalapenos

Instructions 

  • 1. Puree all ingredients in a blender or food processor until smooth. Serve with tortilla chips.
  • Source: Hannaford fresh Magazine, January - February 2019
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