Baked French Fries

4 from 1 vote
Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 30 mins
Course Appetizers, Side Dishes, Snacks, Vegetarian
Servings 2
Calories 119.34 kcal


Calories: 119.34 kcalFat: 13.5 gSaturated Fat: 1.82 gSodium: 969.36 mgCalcium: 0.74 mgIron: 0.1 mg


  • 2 whole Idaho Large potatoes
  • 2 tbsp olive oil
  • 1 tsp salt


  • Peel the potatoes, cut them lengthwise into 1/4-inch slices, then cut each slice lengthwise into 1/4-inch strips. Soak the strips in a bowl of ice water for 10 minutes. Drain and dry them thoroughly with paper towels.
  • Lay the slices in a single layer on an oiled baking sheet, then brush them with oil and sprinkle with salt. Bake at 375 F for 40 minutes, then turn each strip to brown the other side for 10 to 15 minutes more.
Keyword bake, brush
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors