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3-Ingredient Jalapeno Dip
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
3
Calories
70
kcal
Nutrition
Calories:
70
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
7
g
Saturated Fat:
4
g
Cholesterol:
20
mg
Sodium:
95
mg
Sugar:
1
g
Ingredients
1x
2x
3x
16
oz.
sour cream
8
oz.
cream cheese
1
7-oz. can Mexican-style pickled jalapenos
Instructions
1. Puree all ingredients in a blender or food processor until smooth. Serve with tortilla chips.
Source: Hannaford fresh Magazine, January - February 2019
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