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Kedgeree Of Lobster Or Other Fish

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 45 minutes
Course Breakfast and Brunch, Brunch, Fish and Seafood, Leftovers, Main Dishes
Servings 6
Calories 236.33 kcal

Nutrition

Calories: 236.33 kcalCarbohydrates: 18.64 gProtein: 16.06 gFat: 10.4 gSaturated Fat: 6.22 gCholesterol: 98.73 mgSodium: 229.5 mgFiber: 0.04 gVitamin A: 11.53275 IUCalcium: 50.49 mgIron: 1.22 mg

Ingredients
  

  • 2 cups cooked rice
  • 1 lb. cooked flaked lobster cod fillets or skate
  • 4 minced hard-cooked eggs
  • 1/4 cup butter
  • 1/4 cup cream
  • 2 tbsp minced parsley
  • Salt
  • Cayenne

Instructions 

  • Combine: 2 cups cooked rice, 1 lb. cooked flaked lobster, cod fillets or skate, 4 minced hard-cooked eggs, 1/4 cup butter, 1/4 cup cream, 2 tablespoons minced parsley, salt and cayenne.
  • Heat these ingredients in a double boiler.
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