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Marinated Grilled Fruit
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Servings
8
Calories
129
kcal
Nutrition
Calories:
129
kcal
Carbohydrates:
35
g
Protein:
8
g
Fat:
6
g
Saturated Fat:
6
g
Cholesterol:
2
mg
Sodium:
26
mg
Fiber:
7
g
Sugar:
29
g
Vitamin A:
8.425
IU
Calcium:
85
mg
Iron:
7
mg
Ingredients
1x
2x
3x
2
each peach
cut in half and seeded
2
each plum
cut in half and seeded
1
each pineapple
peeled, cored, sliced into 1/4-nch thick rings
1
each Fresh Lemon
juiced
1
tablespoon
honey
½
teaspoon
nutmeg
1
cup
nonfat vanilla yogurt
Instructions
1. Clean grill thoroughly and heat to 400 degrees.
2. In a large plastic resealable bag or bowl, mix lemon juice, honey and nutmeg.
3. Coat the grill with cooking spray and place the fruit directly on the grill.
4. Grill for 2 minutes. Turn fruit over and grill for 2-3 minutes longer.
5. Remove from grill and serve with yogurt for dipping.
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