Salsa Broiled Tilapia with Black Beans and Tortilla Chips
Nutrition
Calories: 133 kcalCarbohydrates: 5 gProtein: 24 gFat: 3 gSaturated Fat: 2 gCholesterol: 57 mgSodium: 338 mgFiber: 1 gVitamin A: 8.925 IUCalcium: 20 mgIron: 3 mg
Ingredients
- 1 lb Tilapia fillets
- 1 cup Hannaford salsa
- 1 each 15 oz can seasoned black beans
- 4 oz bag Hannaford tortilla chips 1/3 of a 12 oz. bag
Instructions
- 1. Preheat oven broiler. Place fish in baking dish and top each fillet with salsa. Broil until fish is done, about 10 minutes
- 2. While fish is cooking, warm the beans in a medium saucepan over medium heat.
- 3. Serve fish with tortilla chips and black beans