Salted Maple Frappes
Nutrition
Calories: 460 kcalCarbohydrates: 62 gProtein: 7 gFat: 21 gSaturated Fat: 11 gCholesterol: 70 mgSodium: 380 mgFiber: 1 gSugar: 56 g
Ingredients
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/4 cup maple syrup
- 1/4 tsp. salt
- 1/4 cup lightly sweetened whipped cream for garnish
- 1 Tbsp. toasted chopped pecans for garnish (optional)
Instructions
- 1. Combine ice cream, milk, maple syrup, and salt in a blender or food processor and puree until smooth.
- 2. Divide between two glasses and garnish with whipped cream and pecans (if using).
- Source: Hannaford fresh Magazine, July - August 2018