Serbian Garlic Sauce
Nutrition
Calories: 615 kcalCarbohydrates: 62 gProtein: 15 gFat: 41 gSaturated Fat: 18 gCholesterol: 207 mgSodium: 2427 mgFiber: 3 gSugar: 2 gVitamin A: 1.65 IUCalcium: 382 mgIron: 7 mg
Ingredients
- 6 whole Garlic cloves
- 1 tbsp olive oil
- 1 pt. mayonnaise with starch
- 1 pinch white pepper to taste
- A 3 drops of lemon juice
Instructions
- Sauté the garlic in the olive oil until golden brown; remove and cool. Add garlic to mayonnaise and purée in a blender. Season with pepper and lemon juice.