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–+ servings

Shrimp Wiggle

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Prep Time 10 minutes
Cook Time 3 minutes
Total Time 20 minutes
Course Soups and Stews
Servings 2
Calories 457.83 kcal

Nutrition

Calories: 457.83 kcalCarbohydrates: 74.99 gProtein: 29.63 gFat: 2.57 gSaturated Fat: 0.54 gCholesterol: 172.36 mgSodium: 172.45 mgFiber: 1.2 gVitamin A: 5.103 IUCalcium: 84.87 mgIron: 6.72 mg

Ingredients
  

  • 1 cup white rice cooked
  • 1 can tomato soup prepared using milk to dilute
  • 1/2 lb raw shrimp meat

Instructions 

  • Whisk the milk into the soup. Heat. Add the rice and shrimp. Cook on medium heat, stirring for 2 - 3 minutes, long enough for the shrimp to cook. Serve immediately.
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