Sour Cream Frosting
Nutrition
Calories: 138.34 kcalCarbohydrates: 22.81 gProtein: 0.27 gFat: 5.34 gSaturated Fat: 2.29 gCholesterol: 7.32 mgSodium: 46.46 mgVitamin A: 5.38925 IUCalcium: 9.94 mgIron: 0.01 mg
Ingredients
- 1/3 cup stick margarine or butter softened
- 3 cups powdered sugar
- 1/2 cup sour cream
- 2 tsp vanilla
Instructions
- Mix margarine and powdered sugar until blended.
- Stir in sour cream and vanilla. Beat until smooth and spreadable. Frosts one 13 x 9-inch cake or fills and frosts one 8- or 9-inch two-layer cake.