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Spicy Fish Sauce
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Prep Time
15
minutes
mins
Total Time
20
minutes
mins
Course
Sauces and Condiments, Sauces/Salsa
Servings
4
Calories
16.96
kcal
Nutrition
Calories:
16.96
kcal
Carbohydrates:
3.99
g
Protein:
0.47
g
Fat:
0.02
g
Sodium:
696.03
mg
Fiber:
0.03
g
Vitamin A:
0.05775
IU
Calcium:
4.82
mg
Iron:
0.09
mg
Ingredients
1x
2x
3x
2
cloves
garlic
2
small red or green chiles
seeded and chopped
1
tbsp
sugar
2
tbsp
lime juice
2
tbsp
fish sauce
Instructions
Using a pestle and mortar, lb garlic and chiles until finely ground. If you do not have a pestle and mortar, just finely mince the garlic and chiles.
Place mixture in a bowl and add sugar, lime juice, fish sauce and 2 - 3 tablespoons water. Blend well. Serve in small dipping saucers.
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