Cheesesteak Pizza

Nutrition
Calories: 554 kcalCarbohydrates: 34 gProtein: 25 gFat: 41 gSaturated Fat: 18 gCholesterol: 81 mgSodium: 608 mgFiber: 4 gSugar: 4 gVitamin A: 1.2 IUCalcium: 37 mgIron: 8 mg
Ingredients
- 1 lb 80% lean ground beef
- 1 whole onion small seperated into rings
- 1 whole green bell pepper cut into thin strips
- ¾ teaspoon salt
- ½ teaspoon pepper
- 1 16 oz pkg thick pizza crust baked (12 inch)
Instructions
- Heat oven to 400°F. Brown ground beef in large nonstick skillet over medium heat 6 minutes. Add onion and bell pepper; cook until beef is not pink and vegetables are crisp-tender. Pour off drippings. Season with salt and pepper.
- Place pizza crust on baking sheet. Top with beef mixture, then cheese. Bake in 400°F oven 8 to 10 minutes or until edge of crust is golden brown and cheese is melted.
- Photo and Recipe Courtesy of The Beef Checkoff
