Coleslaw For Barbecue
Nutrition
Calories: 185 kcalCarbohydrates: 22 gProtein: 8 gFat: 21 gSaturated Fat: 9 gCholesterol: 11 mgSodium: 413 mgFiber: 8 gSugar: 13 gVitamin A: 83.875 IUCalcium: 54 mgIron: 11 mg
Ingredients
- 1 cup mayonaise
- 4 each Fresh scallions ends trimmed, chopped
- 2 tsp vinegar
- 1/8 tsp Worcestershire sauce
- 1/4 tsp salt
- 1/8 tsp pepper
- 1/4 tsp sugar
- 3 cups Fresh cabbage shredded
- 3 cups salad greens
- 1 whole carrot thinly sliced
- ½ each green bell pepper cut into strips
Instructions
- Combine: 1 cup Mayonnaise, 4 chopped scallions, 2 teaspoons vinegar, 1/8 teaspoon Worcestershire sauce, 1/4 teaspoon salt, 1/8 teaspoon pepper, 1/4 teaspoon sugar.
- Add this mixture to: 3 cups shredded cabbage, 3 cups salad greens, 1 thinly sliced carrot, 1/2 green pepper, cut into strips.
- Toss salad lightly and serve.