Curried Deviled Eggs
Nutrition
Calories: 97 kcalCarbohydrates: 4 gProtein: 10 gFat: 10 gSaturated Fat: 5 gCholesterol: 213 mgSodium: 91 mgFiber: 2 gSugar: 4 gVitamin A: 6.9 IUCalcium: 29 mgIron: 4 mg
Ingredients
- 4 whole Hard boiled eggss large
- 1 tablespoon mayonaise curry mayonnaise to taste
- 1 teaspoon dijon mustard to taste
- 1 dash sweet paprika
Instructions
- Peel the eggs and cut in half. Gently remove the yolks and mash. Moisten to taste with curry mayonnaise and Dijon-style mustard.
- Gently spoon or pipe back into the whites. Sprinkle with paprika and arrange on a platter.
- Serve chilled or at room temperature as an hors d'oeuvre.