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Pasta Cabbage Stir Fry
Pasta Cabbage Stir Fry
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Servings
10
Calories
105
kcal
Nutrition
Calories:
105
kcal
Carbohydrates:
25
g
Protein:
5
g
Fat:
5
g
Saturated Fat:
5
g
Sodium:
70
mg
Fiber:
6
g
Sugar:
4
g
Vitamin A:
1.9
IU
Calcium:
23
mg
Iron:
6
mg
Ingredients
1x
2x
3x
8
oz
Linguine pasta
dry
½
tablespoon
Olive oil
1
each Medium onion
sliced
4
cup
Fresh cabbage
shredded
¼
teaspoon
Salt
¼
teaspoon
Black pepper
ground
Instructions
1. Cook pasta according to package directions, omitting salt; drain.
2. Add oil to a large nonstick skillet over medium-high heat. Add onion to pan and cook for 3-5 minutes or until translucent.
3. Add cabbage to pan and stir-fry for 10 minutes or until cabbage is softened and beginning to brown. Add salt and pepper.
4. Add cooked pasta to pan and toss with cabbage mixture; sauti 3 more minutes.
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