Name: Florida Pancakes
Prep time: 15 min
Cook time: 10 min
Total time: 45 min
Ingredients: 2 egg yolks; 1/2 tsp salt; 1/2 tsp baking powder; 2 tbsp honey; 2 cups orange sections chopped fine; 1 cup sifted flour; 2 egg whites stiffly beaten; Butter for frying

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Florida Pancakes

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Prep Time 15

Cook Time 10

Total Time 45

Course Breakfast and Brunch, Vegetarian

Cuisine Canada, North America, United States

Servings

Calories 186.7 kcal

Nutrition

Calories: 186.7 kcalCarbohydrates: 43.14 gProtein: 4.01 gFat: 0.43 gSaturated Fat: 0.06 gSodium: 244.67 mgFiber: 2.69 gVitamin A: 5.11 IUCalcium: 68.02 mgIron: 1.65 mg

Ingredients

2 egg yolks
1/2 tsp salt
1/2 tsp baking powder
2 tbsp honey
2 cups orange sections chopped fine
1 cup sifted flour
2 egg whites stiffly beaten
Butter for frying

Instructions

Beat the yolks, salt, and honey together, stir in orange sections and flour, and fold in beaten egg whites.
Heat butter to cover bottom of skillet.
Drop batter by tablespoons. Brown on both sides. Serve hot.

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Keyword American Indian, kosher, North American, South

Florida Pancakes

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Instructions

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