Name: Beef and Shrimp Kebabs
Prep time: 20 min
Cook time: 10 min
Total time: 60 min
Ingredients: 16 oz sirloin steak (trimmed and cut into 1" cubes); 16 whole raw shrimp (peeled and deveined); 1 whole green pepper (cut into 1-inch pieces); 1 whole red onion cut into 16 1" pieces; 16 whole cherry tomatoes; 1 cup bottled Italian dressing; 2 whole Garlic cloves (minced)

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Beef and Shrimp Kebabs

5 from 1 vote

Prep Time 20

Cook Time 10

Resting Time 30

Total Time 1

Course Barbecue and Grilling, Main Dishes

Servings

Calories 606 kcal

Nutrition

Calories: 606 kcalCarbohydrates: 40 gProtein: 49 gFat: 38 gSaturated Fat: 14 gCholesterol: 130 mgSodium: 1280 mgFiber: 9 gSugar: 9 gVitamin A: 3.425 IUCalcium: 133 mgIron: 14 mg

Ingredients

16 oz sirloin steak trimmed and cut into 1" cubes
16 whole raw shrimp peeled and deveined
1 whole green pepper cut into 1-inch pieces
1 whole red onion cut into 16 1" pieces
16 whole cherry tomatoes
1 cup bottled Italian dressing
2 whole Garlic cloves minced

Instructions

Alternate 2 pieces each of beef, shrimp, bell pepper, onion and cherry tomatoes on each skewer. Place kebabs in 13x9x2-inch glass baking dish.
Combine dressing and garlic in small bowl. Pour 1/2 cup dressing mixture over kebabs. Let stand 30 minutes, turning occasionally
Prepare barbecue (medium-high heat). Grill kebabs until beef is medium-rare and shrimp are opaque in center, about 4 minutes per side. Transfer to platter. Pass remaining dressing separately.

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Keyword Beef, broil, featured, Vegetables

Beef and Shrimp Kebabs

Nutrition

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Instructions

Ingredients