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Hurricane Sauce

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Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings 2
Calories 140 kcal

Nutrition

Calories: 140 kcalCarbohydrates: 32 gFat: 2 gSaturated Fat: 1.5 gCholesterol: 5 mgSodium: 5 mgFiber: 1 gSugar: 28 g

Ingredients
  

  • 2 cups maple syrup
  • 3 Tbsp. butter
  • 3 apples such as Granny Smith or Honeycrisp, halved, cored, and sliced thin

Instructions 

  • 1. Combine maple syrup and butter in a large saucepan and bring to a simmer over medium-high heat. Reduce heat to medium-low.
  • 2. Add apples to syrup mixture. Continue to simmer, stirring occasionally, until apples are almost transparent and liquid has thickened slightly, 1 to 1 1/2 hours. Serve over ice cream, waffles, pancakes, or oatmeal.
  • Source: Hannaford fresh Magazine, November - December 2017
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