Name: Quick Turkey Skillet Supper
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2 lbs lean ground turkey; ½ cup Chopped onion (1 small onion); 2 each Cloves garlic (minced); 1 each (14 oz can Hannaford low-sodium chicken broth); 1 20 oz bag frozen seasoned roasting potatoes, such as Ore–Ida Roasted; 2 14.5 oz cans Hannaford seasoned diced tomatoes; 2 1 lb bags Hannaford Frozen mixed vegetables

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Quick Turkey Skillet Supper

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Prep Time 15

Cook Time 20

Total Time 35

Servings

Calories 362 kcal

Nutrition

Calories: 362 kcalCarbohydrates: 36 gProtein: 34 gFat: 16 gSaturated Fat: 8 gCholesterol: 86 mgSodium: 417 mgFiber: 12 gSugar: 4 gVitamin A: 225.1 IUCalcium: 80 mgIron: 8 mg

Ingredients

2 lbs lean ground turkey
½ cup Chopped onion 1 small onion
2 each Cloves garlic minced
1 each 14 oz can Hannaford low-sodium chicken broth
1 20 oz bag frozen seasoned roasting potatoes, such as Ore–Ida Roasted
2 14.5 oz cans Hannaford seasoned diced tomatoes
2 1 lb bags Hannaford Frozen mixed vegetables

Instructions

1. Brown turkey, onion and garlic. Add all remaining ingredients
2. Bring to a simmer and cook for 15 minutes, until all vegetables are heated through. If desired, season with salt and pepper. Refrigerate leftovers for lunches.

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Quick Turkey Skillet Supper

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