Salmon Bake

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Fish and Seafood, Main Dishes
Servings 8
Calories 187 kcal

Nutrition

Calories: 187 kcalCarbohydrates: 13 gProtein: 18 gFat: 15 gSaturated Fat: 6 gCholesterol: 25 mgSodium: 566 mgFiber: 4 gSugar: 4 gVitamin A: 2.85 IUCalcium: 135 mgIron: 6 mg

Ingredients
  

  • 10 ¾ oz cream of mushroom soup
  • 15 ½ oz canned salmon drained
  • 1/2 cup chopped celery
  • 1/4 cup sliced green olives
  • 1 tbsp soy sauce
  • 3 oz chow mein noodles

Instructions 

  • Combine soup, crumbled salmon, celery, olives, and soy sauce in bowl. Mix and place into oiled baking pan or directly in bottom of oven.
  • Cook for 15 minutes. Add noodles and bake an additional 15 minutes.
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